Come taste a delightful dish at Tenoch. They are open late Thursday and Saturday and throughout week-ends. You can get there by public transit. The neighboring location is memorable for its parks, restaurants, stores and coffee shops.
“People often ask why we can’t be open 24 hours a day,” says Jahaziel Moreno, manager of Tenoch Restaurant. “We’re a family place and we need time together as a family! But we are open 5 days a week.”
Jahaziel is out front while his mother Laticia, father Juan and sister Haydee are in the kitchen cooking up the delicious Mexican food that has pleased Tenoch’s loyal customers since its opening in 2010.
“My mom and dad had a restaurant in Mexico City where we sold all kinds of hearty take-out dishes for lunch and dinner,” recalls Jahaziel. “We came to Toronto in 2008 and it was a dream of my dad's to open a restaurant locally. We made it happen.”
